Friday 29 November 2013

Get Saucy with Sweetbird

Add Sauce in your life

Everyone likes a bit of sauce in their life, and Sweetbird is no exception.

Sauce can sometimes be an afterthought when it comes to recipes, used only as a decorative topping. Although this is a cost effective way of making the good look great, there are many recipes that use Sweetbird sauce as a main ingredient:

Spiced Caramel Apple Steamer

  • 2 pumps Caramel sauce
  • 1 pump Toffee Apple syrup
  • 1 pump Cinnamon syrup
  • Steamed milk
Combine sauce and syrups in a cup, top with steamed milk.
(Buy direct: Caramel Sauce, Toffee Apple Syrup, Cinnamon Syrup)

Double Chocolate Milk

  • 2 pumps Chocolate sauce
  • 2 pumps White Choc syrup
  • Ice-cold milk
Combine sauce and syrup in a cup, top with ice-cold milk, stir and serve.
(Buy direct: Chocolate Sauce, White Choc Syrup)

White Christmas

  • 1 pump Eggnog syrup
  • 2 pumps White Choc sauce
  • Whipped cream
  • Steamed milk
Combine syrup and sauce in a cup, top with steamed milk and dress with whipped cream.
(Buy direct: White Choc Sauce, Eggnog Syrup)

Spiced Chocolate Steamer

  • 2 pumps Chocolate Sauce
  • 2 pumps Cinnamon syrup
  • Steamed milk
  • Cinnamon powder
Combine syrup and sauce in a cup, top with steamed milk. Dust with cinnamon powder and serve.
(Buy direct: Chocolate Sauce, Cinnamon Syrup, Cinnamon Powder)

Spicy Snowball

  • 2 pumps White Choc Sauce
  • 1 pump Chai syrup
  • 1 pump Cinnamon syrup
  • Steamed milk
Combine sauces and syrup in a cup, top with steamed milk and serve.
(Buy direct: White Choc Sauce, Chai Syrup, Cinnamon Syrup)

Toasted Marshmallow Hot Choc

  • 2 pumps Chocolate Sauce
  • 2 pumps Toasted Marshmallow syrup
  • Steamed milk
Combine sauce and syrup in a cup, top with steamed milk and serve.
(Buy direct: Chocolate Sauce, Toasted Marshmallow Syrup)

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